Trade Downloads

In this Section:

A nutritional analysis of Appleby's Cheshire per 100g.

Section: Trade Downloads

Detailed information about the history, making and tasting of Appleby's Cheshire.

Section: Trade Downloads

Detailed information about the history, making and tasting of Appleby's Smoked.

Section: Trade Downloads

Appleby's Double Gloucester

Detailed information about the history, making and tasting of Appleby's Double Gloucester.

Section: Trade Downloads

Appleby's Double Gloucester

Appleby's achieved SALSA accreditation in May 2009. Please use this link to download their SALSA approved certificate.

Section: Trade Downloads

Temperature Guidelines for Affineurs and Retailers

Section: Trade Downloads

A full trade brochure supplying members of the cheese industry with all of the information required regarding the Appleby family's approach to farming and cheesemaking at Hawkstone Abbey Farm.

Section: Trade Downloads

Appleby's produce a variety of different of sizes of Appleby's Cheshire, Appleby's Smoked and Appleby's Double Gloucester. Below is a table detailing the different sizes that can be produced.

Section: Trade Downloads

A table of Appleby's typical cheese results.

Section: Trade Downloads

A description of Appleby's Slow Vat Procedure

Section: Trade Downloads

A list of Appleby's cheese ingredients.

Section: Trade Downloads

Typical milk results from Hawkstone Abbey Farm.

Section: Trade Downloads

Where to find our cheese

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